“Ok, what should we have for dinner?” Possibly one of the most frustrating questions. After spending a long day working, sometimes figuring out what we are going to eat for dinner is one decision too many. It can be exhausting.
Sometimes I wish I just could snag someone else’s weekly dinner plan. I mean, our family isn’t the only family eating dinner. Why not take a page out of someone else’s book?
Here is what we had for a week of dinners:
Sunday– Steaks on the grill, baked potatoes with sour cream, blistered shishito peppers.
Monday- Greek meatballs, Mediterranean bean salad, Greek rice, hummus, tzatziki sauce
Tuesday- Shrimp Fajitas
Wednesday- Mushroom and leek creamy chicken, cauliflower rice, grilled zucchini
Thursday- Homemade pizza
Friday- Cooked spinach Tomato with Feta Salad, leftover cauliflower rice, Trader Joe’s panko breaded tilapia fillet
Saturday– Quiche
So what are you having for dinner this week?
